Red Onion Relish

Boasting the sweet acidity of balsamic vinegar and red onions with a chilli kick and hint of basil to finish, this relish is outstanding in beef burgers or paired with a strong camembert.

Boasting the sweet acidity of balsamic vinegar and red onions with a chilli kick and hint of bay to finish. This relish is outstanding in beef burgers or paired with a strong camembert.

Heat scale

Heat Scale

INGREDIENTS

Red Onion (64%), Brown Sugar, Balsamic Vinegar, Red Wine Vinegar, Chilli, Olive Oil

Try With

  • Goats cheese
  • Venison burgers
  • Sausage roll
  • Pork tenderloin

Nutritional Information

Typical Values per 10g serving
Energy 39.2kJ/9.3kcal
Fat 0.13g
of which saturates 0.02g
Carbohydrate 0.19g
of which sugars 0.17g
Protein 0.09g
Salt 0.01g